Sweet Auburn BBQ Spicy & Sweet Korean Garlic Wings

Let's get grilling
To help obtain a nice crispy skin, with clean paper towels pat down any excess marinade immediately before grilling the wings.
Ingredients
-
soy sauce
1½ cups
-
Korean go chu chang paste
½ cup
-
honey
½ cup
-
fresh squeezed orange juice
½ cup
-
lemon lime soda
½ cup
-
diced green onions (reserve 1 ounce for garnish)
5 ounces
-
fresh garlic, finely chopped
2 ounces
-
sesame oil
1 ounce
-
jumbo sized chicken wings, cut into drums and flats
24
For safe meat preparation, reference the USDA website.

Light your fire with all new Kingsford® products.
Explore our full range of charcoal, pellets and flavor boosters to take your grilling to the next level.