An American Story

The history of grilling at Kingsford is a classic American story. It all started in 1919 when Edward G. Kingsford helped Henry Ford procure a stretch of timberland to supply wood for his auto plants.

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Kingsford® Preserve the Pit

Kingsford remains committed to celebrating Black barbecue culture by launching the second year of Preserve the Pit and doubling the investment in aspiring barbecue professionals.

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American Pride

An American-made company founded over 100 years ago, Kingsford has a lot to be proud of. Our employees have been continuing the family tradition in backyards across the nation.

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The Kingsford Difference

Kingsford has been fueling legendary grills since 1920, and we’re still America’s #1 charcoal for good reason. Our briquets light faster, burn longer, and deliver the high heat you need for exceptional results. Whether you’re searing steaks or savoring smoky flavors, one thing’s for certain — nothing beats the original.

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Kingsford®

Low & Slow Briquets

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  • Great in Ceramic Grills & Smokers
  • Burns Longer than Kingsford® Original
  • Made in the USA with North American Ingredients
  • 100% Natural Ingredients

Your fuel for food that's worth the wait. Kingsford® Low and Slow charcoal briquets are made to power long smoke sessions and low heat cooks. Load up your fuel and let these slow burning briquets cook your brisket, ribs or any other dish, to tender perfection. Made in the USA with North American ingredients.

PAIRS WELL WITH THIS RECIPE

SMOKED PORK BUTT

Slow-cooked and steady wins the taste race with this easy and delicious smoked pork butt recipe.

Get the Recipe
LEARN

How to Smoke Meat on a Charcoal Grill

Traditional BBQ is smoking. The real deal is meat that’s cooked at low temperatures, over live coals, with hardwood added to create that delicious smoky taste. Whether you own a dedicated smoker or a standard kettle grill, it’s a technique anyone can master.

Learn How
Reviews
4.8
67 Reviews
Rated 5 out of 5 by from Love this Stuff Bought this a couple of weeks ago knowing I would be cooking a brisket and pork butt for the forth of July. I had been having trouble regulating te heat on my Rocky Mountain Smoker. This product does the trick. Temp stayed consistent between 225-250 for the entire 13 hours. Will be my go-to charcoal rom now on.
Date published: 2024-07-06
Rated 5 out of 5 by from It works! I was skeptical that this would be any different than the standard blue bag, but man was I wrong. I did a 6 hour smoke off one load and it was still holding 200 degrees at 9pm, I ended up having to put it out with water. 100% buying only this for smoking from now on.
Date published: 2024-06-17
Rated 5 out of 5 by from Low & Slow Ordered the original kingsford charcoal from Sam's club. Guess they were out so they sent me two 16 lbs of the Low and Slow charcoal. Fell in love the first time using it. Didn't have to many flame ups, meat was very tender. The problem I'm having is, I can't find the 16 lb bag in my area. I can find the 8 lb bag at Walmart. But I would like to purchase the 2 x16 lb bags.
Date published: 2024-05-27
Rated 5 out of 5 by from Easy fire Best of all, kingsford is simply the best, easy to use even if you have 0 experience on grill. I have had some event that haven’t let me use my sample but I will update on a later time.
Date published: 2023-11-28
Rated 5 out of 5 by from These briquets were really good! In full transparency I don’t know the difference between a lot of types of charcoal, but it was fun trying one that is different. I made steak and it was SUPER good! Don’t mind the paper plate 😂
Date published: 2023-11-20
Rated 5 out of 5 by from They are amazing I normally use propane but these were absolutely amazing! The flavor on the food was absolutely amazing plus they smelled really really good(to me at least)
Date published: 2023-11-16
Rated 5 out of 5 by from Grill master necessity Kingsford low and slow charcoal briskets is it slow burn charcoal that’s great for using in a smoker. I love how these charcoal briquets are 100% natural and burn for way longer.  The key to knowing how to use. This is understanding that it is going to stay at a low, slow temperature. This will help you feel like a real grill master. You can use it in ceramic grills and smokers. I used it in a smoker to cook out brisket. Loved the experience.
Date published: 2023-11-16
Rated 5 out of 5 by from Slow burn that lasts These charcoal briquets burn hot and slow which is great because you don’t run out of heat while cooking before your food is done. Easy to light and they stayed lit while slowly burning. I was impressed that I could actually tell the difference in comparison to the old kind I used.
Date published: 2023-11-14
Rated 5 out of 5 by from Great stuff This kingsford charcoal briskets is great for grilling for long cook times. Good for barbecue etc. I definitely recommend. they do last. And the brisket stay lit for as long as you need them to.
Date published: 2023-11-13
Rated 5 out of 5 by from Great Briquettes for Tasty Barbecue These charcoal briquettes are great! Made my barbecue a delicious treat for my family and friends. They retained just enough heat to cook everything slowly and evenly. Very impressed and will be buying over and over again.
Date published: 2023-11-12
Rated 4 out of 5 by from Low and slow I received Kingsford Low and Slow Charcoal Briquets VoxBox and we added ribs to the meal line up to try them out. The ribs came out great. Had a nice smoke ring and were still tender and moist. I’m thinking we will try out using them for carnitas next!
Date published: 2023-11-12
Rated 3 out of 5 by from Decent for some food items These take a very long time to get going. I tried cooking with them twice, the first using the directions on the bag of how to use them and it seemed to take over an hour before they got anywhere near hot enough to cook. The second time i used them as i would normal coals and it seemed to heat up slightly faster but still took a long time. After cooking the coals stayed warm/hot for a good while after. I imagine if you are cooking something that may take an hour or so it would be a good product. It did give good favor also
Date published: 2023-11-11
Rated 5 out of 5 by from Flavorful slow cooked masterpieces These briquets are crafted with high-quality ingredients to provide a long lasting burn allowing for extended cooking times at lower temperatures. These give your slow cooked meals so much flavor!
Date published: 2023-11-10
Rated 5 out of 5 by from Worked great! These Kingsford low and slow charcoal briquets worked great! Perfect for the long slow smoked cook. Made for a delicious tri tip and looking forward to using them to smoke our Thanksgiving turkey!
Date published: 2023-11-09
Rated 5 out of 5 by from Low and Slow is the way to go! Our family has always been a traditional charcoal fan. This is no exception! It heats pretty evenly and the low temp was perfect for smoking meat for our game day tailgate. We loved how easy it was to use. Not to mention the slight smoke flavoring of the food! It’s a good mix up to add to our game day!
Date published: 2023-11-09
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Light your fire with Kingsford® products.

Explore our full range of charcoal, pellets and flavor boosters to take your grilling to the next level.