Everybody loves burgers, but not everyone loves ’em the same way. Set up a burger bar for your next cookout. Friends and fam can customize their own burgers, and you won’t have to plate or serve a single one.
Step 1. Choose Your Ingredients

Set out plenty of topping options for your hungry guests. Here are some of our favorite ingredients, from the tried-and-true to out-of-the-ordinary.
Condiments:
- Ketchup
- Mustard (offer up a variety of these, beyond standard yellow)
- BBQ Sauce (try KC Masterpiece)
- Ranch (We like Hidden Valley Ranch)
- Thousand Island Dressing
- Hot Sauce
- Salsa
- Queso
Grilled Toppings:
- Onions
- Peppers
- Jalapeños
- Bacon
- Chili
Cold Toppings:
- Lettuce (add arugula for big savory flavor)
- Raw Onions
- Pickles
- Pepperoncini
- Guacamole
- Sliced Avocados
- Coleslaw
- Salt, Pepper & Spices
Buns:
- Hawaiian Rolls
- Sesame Seed
- Whole Wheat
- English Muffins
- Mac & Cheese Buns (see recipe here)
- Bacon Buns (see recipe here)
- Crisp Romaine Lettuce (a great carb-free option)
Step 2. Grill a Batch of Classic Burgers

See our Hamburger: how to page to learn how to fire up perfect burger patties, every time.
See How-ToStep 3. Find Some Burger Inspiration

Check out the 10 Baddest Burgers of All Time for some over-the-top ideas and recipes.
See How-ToStep 4. Gather Up the Family and Get Grillin‘
