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Grill the Good Stuff
for Your Late Summer Bash

Raise the bar with elegant preparations and quality cuts.

Burgers and dogs may be staples of griling season, but when summer starts winding down, it’s time to elevate your cookout menu. These recipes showcase high-quality meats that are a cut above your average grilling fare.

  1. BBQ Beef Brisket

    BBQ Beef Brisket

    Heat management is key for creating this iconic Texas Classic.
    See Recipe

  2. Grilled Tomahawk Ribeyes

    Grilled Tomahawk Ribeyes

    Steak dry rub and shallot butter take these chops over the top.
    See Recipe

  3. Grilled Ahi Tuna Steak with Jalapeño Pineapple Salsa

    Grilled Ahi Tuna Steak with Jalapeño Pineapple Salsa

    A sweet, savory, tangy, peppery, seafood-lover’s dream.
    See Recipe

  4. Pork Chops with Coffee Dry Rub

    Pork Chops with Coffee Dry Rub

    Coffee adds an unexpectedly sweet & smoky note to these chops.
    See Recipe

  5. Smoked Moroccan Lamb Ribs

    Smoked Moroccan Lamb Ribs

    You’ll have to raid the spice rack to tackle this exotic rib recipe.
    See Recipe

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