Let's get grilling

1 Pre-heat recteq grill or wood pellet grill to 400°F.
2 Slice squash on a non-stick mat and cook for 8–10 minutes until slightly soft.
3 In a bowl, combine the crushed crackers and cheese. Reserve half for the topping.
4 Combine the eggs, milk, melted butter, and seasonings in a large bowl. Add the squash mixture to a well-greased baking dish, then add remaining topping and dot with the butter.
5 Cook on the recteq at 400°F for 30 minutes until golden brown.
Cooking for 8 people


  • yellow squash, sliced
    4 cups
  • onion, chopped
    ½ cup
  • Ritz Crackers
  • cheddar cheese, shreeded
    1 cup
  • eggs
  • milk
    6 ounces
  • butter, melted
    2 ounces
  • Ben's Heffer Dust Rub
    2 tablespoons
  • Colden's Freakin' Greek Rub
    1 teaspoon
  • butter, cubed for topping
    2 ounces
Credit: Recipe created by recteq on behalf of Kingsford. recteq wood pellet grills allow you to become a true pitmaster with the push of a button. After all, it’s more than a grill…It’s a lifestyle! Check out the recteq website.

Pellets used: Kingsford® Hardwood Pellets — Signature

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