# https://www.kingsford.com/recipes/smoked-southern-style-mac-cheese/?do_action=save-recipe #review-section

Smoked Southern Style Mac & Cheese

Name: Smoked Southern Style Mac & Cheese
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 2 pounds elbow macaroni; 2 quarts whole milk; 10 eggs; ¼ cup Colden's Freakin' Greek Rub; ¼ cup Ben's Heffer Dust Rub; ¼ cup parmesan; ⅕ pound mozzarella cheese, shredded; 2 pounds cheddar cheese, shredded

Let's get grilling

1 Pre-heat recteq grill or wood pellet grill to 350°F.

2 Cook elbow macaroni per package instructions.

3 Spray a large baking pan with non-stick spray.

4 In a large bowl, combine the cooked macaroni with milk, parmesan, eggs, seasonings, mozzarella, and 1 lb cheddar. Mix well.

5 Add the mixture to the greased pan, topping with 1 lb cheddar cheese.

6 Cook for 50–60 minutes until hot and bubbly.

Ingredients

elbow macaroni
2 pounds
whole milk
2 quarts
eggs
10
Colden's Freakin' Greek Rub
¼ cup
Ben's Heffer Dust Rub
¼ cup
parmesan
¼ cup
mozzarella cheese, shredded
⅕ pound
cheddar cheese, shredded
2 pounds

Credit: Recipe created by recteq on behalf of Kingsford. recteq wood pellet grills allow you to become a true pitmaster with the push of a button. After all, it’s more than a grill…It’s a lifestyle! Check out the recteq website.

Pellets used: Kingsford^® Hardwood Pellets — Hickory