Kingsford® Preserve the Pit

Kingsford remains committed to celebrating Black barbecue culture by launching the second year of Preserve the Pit and doubling the investment in aspiring barbecue professionals.

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Kingsford® Signature Flavors

Signature Flavors infuse your grilling experience with rich, full-bodied flavor and aroma that’s been known to cause some serious neighbor envy.

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An American Story

The history of grilling at Kingsford is a classic American story. It all started in 1919 when Edward G. Kingsford helped Henry Ford procure a stretch of timberland to supply wood for his auto plants.

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American Pride

An American-made company founded over 100 years ago, Kingsford has a lot to be proud of. Our employees have been continuing the family tradition in backyards across the nation.

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Let's get grilling

1 Pre-heat recteq grill or wood pellet grill to 350°F. Butter and flour a 6-cup (8½ by 4½-inch) loaf pan; set aside.
2 Using an electric mixer on high speed, beat butter and sugar until light and fluffy. Add eggs one at a time, beating well each with addition; add vanilla and salt. With mixer on low, gradually add flour, beating just until combined.
3 Bake until a toothpick inserted in center of cake comes out clean (about 1 hour); tent with aluminum foil if browning too quickly. Let cool in pan for 15 minutes. Invert onto a wire rack and turn upright to cool completely.
Cooking for 8 people

Ingredients


  • pound cake
  • butter, room temperature
    1 cup
  • all-purpose flour
    2 cups
  • sugar
    1 cup
  • large eggs
    4
  • vanilla extract
    2 teaspoons
  • Ray's Warm Apple Pie Rub
    1 tablespoon
Credit: Recipe created by recteq on behalf of Kingsford. recteq wood pellet grills allow you to become a true pitmaster with the push of a button. After all, it’s more than a grill…It’s a lifestyle! Check out the recteq website.

Pellets used: Kingsford® Hardwood Pellets — Classic

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