# https://www.kingsford.com/recipes/smoked-crown-roast-of-pork/?do_action=save-recipe #review-section

Smoked Crown Roast of Pork

Name: Smoked Crown Roast of Pork
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Ingredients: crown roast of pork; 2 tbsp. olive oil; 1 tbsp. Casanova's Competition Rub; 1 tbsp. Colden's Freakin' Greek Rub; 2 tbsp. Ben's Heffer Dust Rub

Let's get grilling

1 Pre-heat recteq grill or wood pellet grill to 300°F.

2 Season the Crown Roast with the olive oil, Casanova’s Competition Rub, Colden’s Freakin’ Greek Rub, and Ben’s Heffer Dust Rub.

3 Smoke for about 2 hours or until an internal temperature of 140°F.

4 Allow the roast to rest for 20 minutes before slicing.

Ingredients

crown roast of pork
olive oil
2 tbsp.
Casanova's Competition Rub
1 tbsp.
Colden's Freakin' Greek Rub
1 tbsp.
Ben's Heffer Dust Rub
2 tbsp.

Credit: Recipe created by recteq on behalf of Kingsford. recteq wood pellet grills allow you to become a true pitmaster with the push of a button. After all, it’s more than a grill…It’s a lifestyle! Check out the recteq website.

Pellets used: Kingsford^® Hardwood Pellets — Cherrywood

For safe meat preparation, reference the USDA website.