Kingsford® Preserve the Pit

Kingsford remains committed to celebrating Black barbecue culture by launching the second year of Preserve the Pit and doubling the investment in aspiring barbecue professionals.

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Kingsford® Signature Flavors

Signature Flavors infuse your grilling experience with rich, full-bodied flavor and aroma that’s been known to cause some serious neighbor envy.

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An American Story

The history of grilling at Kingsford is a classic American story. It all started in 1919 when Edward G. Kingsford helped Henry Ford procure a stretch of timberland to supply wood for his auto plants.

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American Pride

An American-made company founded over 100 years ago, Kingsford has a lot to be proud of. Our employees have been continuing the family tradition in backyards across the nation.

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Let's get grilling

1 Pre-heat recteq grill or wood pellet grill to 400°F with a cast iron pan.
2 Add the butter and onion and sweat until the union is lightly golden brown
3 Add the flour and cook 5–6 minutes until the flour has a deep golden-brown color. The darker the flour, the deeper the color of the sauce.
4 Whisk in the stock, add the seasoning, and allow to simmer until the desired thickness is reached (about 10–12 minutes).
Cooking for 8 people


  • chicken stock
    2 cup
  • beef stock
    2 cup
  • onion, minced
  • butter
    0.25 cup
  • all-purpose flour
    0.25 cup
  • Colden's Freakin' Greek Rub
    1 tsp.
  • Ben's Heffer Dust Rub
    1 tsp.

Credit: Recipe created by recteq on behalf of Kingsford. recteq wood pellet grills allow you to become a true pitmaster with the push of a button. After all, it’s more than a grill…It’s a lifestyle! Check out the recteq website.

Pellets used: Kingsford® Hardwood Pellets — Classic

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