Kingsford® Preserve the Pit

Kingsford remains committed to celebrating Black barbecue culture by launching the second year of Preserve the Pit and doubling the investment in aspiring barbecue professionals.

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Kingsford® Signature Flavors

Signature Flavors infuse your grilling experience with rich, full-bodied flavor and aroma that’s been known to cause some serious neighbor envy.

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An American Story

The history of grilling at Kingsford is a classic American story. It all started in 1919 when Edward G. Kingsford helped Henry Ford procure a stretch of timberland to supply wood for his auto plants.

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American Pride

An American-made company founded over 100 years ago, Kingsford has a lot to be proud of. Our employees have been continuing the family tradition in backyards across the nation.

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Let's get grilling

1 Prepare grill for medium-high cooking, approximately 400°F.
2 Gently form ground beef into 12 patties. Season both sides of burger patties liberally with salt and pepper. Set aside until ready to grill.
3 Sandwich one slice of cheddar and one slice of mozzarella cheese between two slices of bread. Spray the top and bottom of the cheese sandwiches with canola oil and place on the grill. Grill sandwiches for 2–3 minutes per side, gently pressing down on them with a spatula until the bread is golden brown and the cheese has melted. Remove grilled cheese sandwiches from the grill and cut into four squares.
4 Grill burgers until they reach an internal temperature of 160°F. Place each patty on a grilled cheese section, top with 2 small slices of bacon and another grilled cheese section. Serve immediately.
Cooking for 6 people

Ingredients


  • ground beef (preferably an 80/20 blend)
    1.5 lb.
  • salt and coarse ground pepper
  • cheddar cheese
    3 slices
  • mozzarella cheese
    3 slices
  • white bread
    12 slices
  • canola cooking spray
    1 can
  • cooked bacon (cut in half)
    12 slices

For safe meat preparation, reference the USDA website.


Our Reviews


5 /5
1 Reviews
Rated 5 out of 5 by from Good Excellent So so so so so so so so so so so good!!
Date published: 2021-11-27
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