Curried Baba Ganoush
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Ingredients
-
Italian eggplants
2
-
garlic, minced
3 whole cloves
-
shallot, minced
1
-
lemon juice
2 tablespoons
-
yellow curry powder
4 teaspoons
-
toasted sesame seeds
¼ teaspoon
-
grapeseed oil
⅓ cup
-
tahini
¼ cup
-
salt
¼ teaspoon
-
dried crushed Chinese chili flakes
¼ teaspoon
For Garnish:
-
finely sliced green onion curls
2 tablespoons
-
whole fresh cilantro leaves
2 tablespoons
-
crushed toasted peanuts
1 tablespoon
For Wonton Chips:
-
wonton wrappers
1 pack
-
vegetable oil (for frying)
Credit: Recipe created by Howard and Anita Hsu of Sweet Auburn BBQ on behalf of Kingsford and Masterbuilt

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