# https://www.kingsford.com/recipes/series/big-game-eats/hot-crab-dip/?do_action=save-recipe #review-section

Hot Crab Dip

Name: Hot Crab Dip
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 8 oz. cream cheese; 1 tbsp. lemon juice; 1 tbsp. Dijon mustard; 1 tbsp. Durty Gurl Bloody Mary Rub; 1 tbsp. Worcestershire sauce; 1 tsp. garlic, chopped; 18 oz. lump crab meat; .5 cup Parmesan cheese

Let's get grilling

1 Pour the Kingsford^® Signature Pellets in the recteq pellet grill and set the preheat to 350°F.

2 Combine all the ingredients together and, place in a grill safe baking dish and cook for 30 minutes or until bubbly.

3 Serve with toast points or tortilla chips.

Ingredients

cream cheese
8 oz.
lemon juice
1 tbsp.
Dijon mustard
1 tbsp.
Durty Gurl Bloody Mary Rub
1 tbsp.
Worcestershire sauce
1 tbsp.
garlic, chopped
1 tsp.
lump crab meat
18 oz.
Parmesan cheese
.5 cup

Credit: Recipe created by recteq on behalf of Kingsford. recteq wood pellet grills allow you to become a true pitmaster with the push of a button. After all, it’s more than a grill…It’s a lifestyle! Check out the recteq website.

Pellets used: Kingsford^® Hardwood Pellets — Signature

For safe meat preparation, reference the USDA website.