# https://www.kingsford.com/recipes/grilled-peaches-with-whipped-mascarpone-marcona-almonds-and-honey/?do_action=save-recipe #review-section

Grilled Peaches with Whipped Mascarpone, Marcona Almonds and Honey

Name: Grilled Peaches with Whipped Mascarpone, Marcona Almonds and Honey
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Ingredients: 4 peaches, cut in half and pit removed; vegetable oil; 1 cup heavy cream; 0.5 cup mascarpone cheese, at room temperature; 1 tsp. vanilla extract; 2 tbsp. honey, plus more for garnish; 0.5 cup marcona almonds, toasted and roughly chopped; mint leaves, for garnish

Let's get grilling

1 Heat a charcoal grill to 500ºF.

2 Lightly rub the peaches with vegetable oil and place on the grill. Grill for 1 to 2 minutes and flip, cooking for a minute on the skin side. Transfer to a serving platter.

3 In a large bowl, combine the cream, mascarpone, vanilla and honey and whipped until stiff peaks are formed.

4 Dollop the cream onto each piece and sprinkle with the chopped marcona almonds. Drizzle honey over the peaches and garnish with small mint leaves.