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Grilled Cheese-Stuffed Jalapenos

Name: Grilled Cheese-Stuffed Jalapenos
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 cup (4 ounces) shredded Jack cheese; 4 tablespoons Hidden Valley® Spicy Ranch Dressing; 4 teaspoons Kingsford® Honey Jalapeno Mesquite Barbecue Sauce; 8 (¾ pounds) jalapeno peppers

Let's get grilling

1 Mix cheese and Hidden Valley® Spicy Ranch dressing together in a small bowl; set aside.

2 Place peppers on heated grill; roast about 4 minutes per side or until peppers begin to blister. Remove from heat and allow to cool about 10 minutes.

3 Reserving stem end, cut peppers in half lengthwise and remove seeded core. Spoon cheese mixture into peppers. Arrange stuffed peppers in a small heat-proof skillet or pan. Return to grill and heat 5 minutes or until cheese is melted.

4 Drizzle with Kingsford® Honey Jalapeno Mesquite Barbecue Sauce.

Ingredients

shredded Jack cheese
1 cup (4 ounces)
Hidden Valley® Spicy Ranch Dressing
4 tablespoons
Kingsford® Honey Jalapeno Mesquite Barbecue Sauce
4 teaspoons
jalapeno peppers
8 (¾ pounds)

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