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Smoked Ultimate Turkey Sandwich

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  • Yields: 4 Servings
  • Cook time: 15 minutes
  • Prep time: 10 minutes


  • 1 loaf sourdough bread
  • 8 ounces brie cheese, sliced
  • 4 ounces stuffing, cooked
  • 4 ounces mashed potatoes and gravy, cooked
  • 4 ounces green bean casserole, cooked
  • 2 ounces mayonnaise
  • 2 tablespoons Colden's Freakin' Greek Rub


  1. 1. Pre-heat the recteq grill or wood pellet grill to 325°F.
  2. 2. Slice the sourdough bread lengthwise in half.
  3. 3. Add mayonnaise to both sides of bread, then add cranberry, stuffing, mashed potatoes and gravy, green bean casserole, brie cheese, and Colden’s Freakin’ Greek Rub.
  4. 4. Place on grill until cheese starts to melt, remove, and slice.

For safe meat preparation, reference the USDA website.

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