KINGSFORD® SIGNATURE FLAVORS
IGNITE YOUR SENSES
Signature Flavors infuse your grilling experience with rich, full-bodied flavor and aroma that’s been known to cause some serious neighbor envy.
Greg “Dr. Flame” Maier, Ph.D
Senior Scientist | Kingsford Research & Development
AVAILABLE IN:
BOOSTERS*
Add elevated taste to any grilling experience. Easy to add to any charcoal grill — see pack for instructions.
* Not available in Bourbon BBQ
Pellets
Enjoy excellent performance in all pellet grills, including Traeger and Pit Boss — see pack for instructions.
CHARCOAL
This charcoal comes pre-mixed with flavor boosters that steadily
release flavor you can see, smell and taste.
GARLIC ONION PAPRIKA
Savory, caramelized flavor featuring an earthy base of garlic paired with the mildly sweet notes of onion and warmth of paprika.
Recommended Pairings
Memphis BBQ
Crisp hickory smoke grooves with a garlic, paprika and rosemary melody over an indulgent caramel aromatic base.
Recommended Pairings
Signature Recipe
Bourbon BBQ
Rich, warm notes of bourbon barrel mingle with sophisticated oak wood for a distinguished pairing that goes down smooth.
Recommended Pairings
Signature Recipe
BASIL SAGE THYME
Smooth, balanced flavor that channels a peppery blend of basil harmonized with mellow hits of herbaceous sage and earthy thyme.
Recommended Pairings
CUMIN CHILI
Bold, smoky flavor built on a warm and hearty foundation of cumin with a spicy pick-me-up pop of chili heat.
Recommended Pairings
Signature Recipe
FIVE SIGNATURE FLAVORS THREE WAYS
What Grillers Are Saying
When we fired up the grill with these pellets, our mouths started watering almost immediately! Not just a smoky fragrance, but the smell of spices.
(Reviewer received product for review)
You can smell the basil, sage and thyme before even opening the bag. These pellets add a whole new dimension of flavor to our food we didn’t even know we needed!
(Reviewer received product for review)
We used these briquettes to slow cook a tri tip and oh my goodness did they give a great Smoky flavor! They burn slower and hotter, creating an aromatic and flavorful smoke. Can’t wait to use them for other meats!
(Reviewer received product for review)
HOW TO USE
Get step-by-step instructions for charcoal, pellets and flavor boosters.
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1
STACK Signature Flavors Briquets in a pyramid. Add lighter fluid to hot coals or fire.
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2
LIGHT briquets. Leave uncovered about 15 minutes for them to ash over.
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3
SPREAD in a single layer and begin grilling. Pre-season your food as you normally would.
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1
FILL hopper with Signature Flavors Pellets. About 1 lb per hour on low heat, 2 lb per hour on high heat.
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2
LIGHT grill and set temperature according to grill directions.
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3
BEGIN GRILLING and keep the grill closed to capture the full flavor. Season your food as you normally would.
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1
LIGHT briquets (sold separately) following package instructions and allow to ash over.
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2
ADD six or more Signature Flavors Flavor Boosters onto lit coals.
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3
BEGIN GRILLING and keep the grill closed to capture the full flavor. Pre-season your food as you normally would.
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